Swaps to increase Omega-3
The Ministry of Health recommends that New Zealand adults consume a minimum of 1.3g (men) and 0.8g (women) of short chain omega-3 (ALA) from plant sources per day; and 160mg (men) and 90mg (women) of long-chain omega-3 fatty acids (DHA+EPA+DPA) from fish sources per day.
Calculated on a per 100g/ml comparison
Red
Red
No options in this category
Orange
Orange
Tarakihi
Omega-3:0.40
Raw Cashew Nuts
Omega-3:0.06
Rice Bran Oil
Omega-3:0.00
Ground Almonds
Omega-3:0.00
Green
Green
NZ King Salmon
Omega-3:3.15
Raw Walnuts
Omega-3:9.07
Canola Oil
Omega-3:9.30
Ground Chia Seeds
Omega-3:19.30